Extract of menu

Starters

Soup with liver dumplings
4,30 €

Main dishes

Rump steak “Hemschedöhler”, with fairy pepper sauce, twisters and salad
22,80 €

Medallions of pork, mushroom cream sauce, potato dumpling and salad
16,60 €

Fitnessplate with slice from filet of pork, garlic butter and mixed salad
15,60 €

Turkey escalope in cream sauce, spaetzle and savoy cabbage
14,00 €

Salad with turkey breast stripes and toast
13,40 €

Trout (from our own ponds) in almond butter, fried potatoes and salad
14,60 €

Filet of pike-perch in lemon butter, fried potatoes and salad
17,80 €

Pork escalope robber with bell pepper sauce, french fries and salad
13,80 €

Herrentoast (2 small saddle steaks with mushrooms, onions and salad)
12,80 €

Beers:

Martinsbräu Export 0,4l, Königs Pils 0,3l, Spessartpils 0,3l or Schwarzer Specht 0,3l
2,70 €

Weihenstephaner Hefeweizen 0,5l
3,60 €

Alcohol-free beverages:

Mineral water 0,25l, Fanta, Sprite, Coke, Apple juice á 0,2l
2,10 €

Mineral water, Fanta, Sprite, Coke, Apple juice á 0,4l
3,30 €

Wines

Retzbacher Riesling 0,2l
4,40 €

Markelsheimer Bacchus 0,2l
3,60 €

Röttinger Feuerstein REGENT halbtrocken rot 0,2l
4,40 €

Edenkobener Pfalzrubin 0,2l
3,70 €

Edenkobener Dornfelder 0,2l
3,90 €

Burgstädter Spätburgunder 0,2l
5,20 €

Hot beverages:

Cappuccino
2,30 €

Espresso
2,10 €

Latte Macchiato
3,30 €

Pot of coffee
3,80 €

 

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